Class: Primary 1

Term: 1st Term

Week: 10

Age: 6 years

Duration: 45 minutes

Date:

Subject: Pre-vocational Studies

Curriculum Theme: Agricultural Science 

Topic: Food 

Content: Food items gotten from Plants 

Specific Objectives:

At the end of the lesson, the pupils should be able to; 

– discuss the different food items gotten from plants

– list 2 food items gotten from plants 


Instructional Materials

Chart showing plant-based food items, Pictures of different plants, Chalkboard, Chalk

INSTRUCTIONAL PROCEDURES

Content Development: Food Items Gotten from Plants

StepTimeTeaching MethodTeacher’s Points/ActivitiesPupils’ Activities
Step 15 minsIntroduction Introduce the topic and discuss what plants are.Listen attentively.
Step 210 minsDiscussionShow pictures of various plant-based foods (fruits, vegetables, grains) and explain how they grow.Observe and identify the food items in the pictures.
Step 310 minsGroup ActivityDivide pupils into groups. Each group discusses and lists at least two food items that come from plants.Work in groups and come up with the list of plant-based food items.
Step 45 minsRecapSummarize the lesson and highlight the importance of eating plant-based foods for our health.Recap the main points of the lesson.
Step 55 minsEvaluation Ask pupils to name one plant-based food item each.Respond to the teacher’s questions.
Step 6 5 minsNote copying Provide a short note for pupils to copy in their notebooks about plant-based food items.Copy the note in their notebooks.

NOTE:

Food items gotten from Plants include;

  • Fruits such as Apples and bananas
  • Vegetables such as spinach and carrots,
  • Grains such as corn and rice

Evaluation

Ask the following questions to evaluate the lesson

  • Name one food item that comes from a plant.

Teaching Aids:

  • Chart showing different plant-based food items
  • Pictures of fruits, vegetables, and grains
  • Chalkboard and chalk

NOTE TO TEACHERS:

Please note that the actual content of the lesson, teaching methods, and pupil activities may vary based on your specific teaching style, curriculum, or resources. Feel free to customize the lesson note to fit your needs.